Cook - Fry

Huey's Restaurant•Memphis, TN

1d•Onsite

About The Position

Huey’s is hiring an experienced Line Cook in the Memphis area. The Fry Cook prepares food according to recipes and customer requests, ensures the station is properly set up before work, and uses kitchen tools to prepare ingredients and finished dishes. The role is part of a laid-back, positive restaurant environment and requires a polite, friendly, willing-to-learn attitude.

Requirements

At least one year of cooking experience is preferred.
Ability to work as part of a team.
Strong organization and active listening skills.
Reliable transportation.
Ability to be on your feet for most of the day and lift 30 pounds at a time.
Exceptional time-management skills.
Flexible availability for scheduling.
Polite, friendly, and willing-to-learn attitude.

Nice To Haves

At least one year of cooking experience.

Responsibilities

Set up and stock the station before each service.
Prepare food each day and follow Huey’s recipes.
Comply with Health Department regulations and safety standards.
Prepare and serve food of the highest quality.
Ensure food is ready at the right time, in the right order, and at the right temperature.
Meet required ticket times for appetizers, entrees, and desserts.
Clean the station and help other cooks clean their stations when asked.
Communicate and cooperate with back-of-house and front-of-house coworkers.
Comply with Huey’s policies and procedures.