Cook/Food Prep

Mama Margies Mexican Restaurant•San Antonio, TX

1d•Onsite

About The Position

Mama Margie's believes in serving customers freshly made delicious Mexican Food! If you are passionate about cooking great tasting food, and your top priority is to prepare delicious Mama Margie’s food according to our recipes and standards, then read on! Duties of both positions require you to operate commercial kitchen equipment including gas stoves, fryers and ovens, choppers/dicers, along with the ability to handle knives safely. Additionally, the positions will require duties such as washing dishes, cleaning of equipment, and following all health and safety standards, while maintaining a clean work area. Prep will assist the cook as needed. You will work as a team with other team members, You will work as a team with other team members, training new team members, and assisting in other positions as needed.

Requirements

Ability to operate commercial kitchen equipment including gas stoves, fryers and ovens, choppers/dicers
Ability to handle knives safely
Ability to wash dishes
Ability to clean equipment
Ability to follow all health and safety standards
Ability to maintain a clean work area
Ability to assist the cook as needed
Ability to work as a team with other team members
Ability to train new team members
Ability to assist in other positions as needed
Ability to lift up to 50 pounds
Ability to stand up to 9 hours
Ability to use motion that entails pushing, pulling, bending, stretching and continuous use of fingers and wrists
Ability to tolerate extreme kitchen temperatures at times

Responsibilities

Operate commercial kitchen equipment including gas stoves, fryers and ovens, choppers/dicers
Handle knives safely
Wash dishes
Clean equipment
Follow all health and safety standards
Maintain a clean work area
Assist the cook as needed
Work as a team with other team members
Train new team members
Assist in other positions as needed