SSA Group has partnered with cultural attractions for more than 50 years, providing hospitality experiences that combine admissions, culinary, and retail services. The company emphasizes people, innovation, operational intelligence, and creating memorable moments for partners and their communities. The Prep Cook prepares ingredients and supports kitchen operations, including keeping the kitchen clean and organized, managing and storing supplies, and following nutrition and sanitation guidelines. The role also contributes to inclusive team practices, sustainability and conservation efforts, and community engagement. The position reports to Kitchen Manager(s), Sous Chef(s), and the Executive Chef.
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Job Type
Full-time
Education Level
No Education Listed