Cook/Dietary Aide

Cook Hospital and Care Center•Cook, MN

About The Position

Cook Hospital and Care Center is hiring a full-time Cook/Dietary Aide for its Dietary Department. The role helps prepare fresh, flavorful meals for hospital and long-term care residents, with opportunities to work with fresh ingredients and learn to make items such as sauces and bread from scratch. The position offers consistent scheduling in 8-hour shifts and a supportive, team-oriented work environment.

Responsibilities

Help prepare meals for hospital and long-term care residents.
Work with fresh ingredients and prepare items such as sauces and bread from scratch.

Benefits

Starting wage of $19.09–$27.46 per hour, plus applicable shift differentials.
Yearly pay increases.
Medical, dental, and vision insurance for eligible employees working 20 or more hours per week; eligibility begins the first of the month following 90 days of employment.
Paid Time Off (PTO) and Extended Illness Bank (EIB).
Long-term disability and life insurance.
Retirement plans, including PERA.
HSA, VEBA, and FSA options.
Employee Assistance Program (EAP).
Bereavement leave.
Free membership to the on-site wellness center.
Earned Sick and Safe Time.
Afternoon shift differential of $1.00 per hour, midnight shift differential of $1.75 per hour, and weekend shift differential of $1.10 per hour.