Jennie-O Turkey Store is seeking a Conventional Cook for their 2nd shift in Barron, WI. This role involves the complete operation of ovens and smoking equipment, including monitoring cook cycles, charts, product quality, and associated paperwork. The cook will accurately document cook information on HACCP forms, follow good manufacturing practices, and wear necessary protective gear like rubber boots and gloves. This position requires a self-starter who can determine the match between product priority and oven availability. The cook must be willing to work other shifts to cover absences and will serve as a backup for oven cleaning and participate in quarterly overhead cleaning. The shift schedule alternates weekly. All duties assigned by the supervisor are also part of the role.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED