Concessions Cook at AT&T Stadium

ASM Global•Grapevine, TX

2d•Onsite

About The Position

The Concessions Cook is responsible for preparing and cooking food items to consistently deliver high-quality taste, presentation, and service. This role plays a vital part in ensuring an exceptional guest experience while maintaining all health, safety, and sanitation standards in a fast-paced stadium environment.

Requirements

Must be able to stand for long periods, bend, reach, and lift up to 30 lbs.

Nice To Haves

Minimum 6 months of food preparation experience in a high-volume, fast-paced environment preferred.
Strong ability to follow written and verbal instructions accurately.
Excellent communication skills with the ability to work collaboratively with teammates and supervisors.
Ability to work under pressure while maintaining high standards of quality and efficiency.
Flexible schedule with availability for nights, weekends, and holidays.

Responsibilities

Prepare and cook food items according to Legends’ recipes, portion standards, and quality expectations.
Ensure all food is prepared, held, and served at proper temperatures.
Follow proper procedures for food rotation, labeling, and dating to maintain freshness and minimize waste.
Maintain a clean, sanitized, and organized workstation at all times.
Use proper utensils and portion sizes to ensure accuracy and consistency.
Monitor and communicate food quantities and quality to management during service.
Coordinate orders to ensure timely preparation and accuracy.
Assist with restocking of food and paper supplies as needed.
Support other kitchen team members as necessary to maintain smooth operations.
Perform opening and closing duties as outlined in the Employee Training Manual.
Work multiple food stations as assigned throughout the shift.
Follow all sanitary practices, health regulations, and safety procedures.
All other duties as assigned.