The Complex/Area Director of Sales & Catering provides strategic leadership for sales, catering, conference services, and business development at Faro Blanco Resort & Yacht Club and Courtyard Faro Blanco Resort. Reporting directly to the Complex/Area General Manager, this role is the senior commercial leader for both properties and is accountable for maximizing group, transient, catering, event, and banquet revenues, expanding market share, and strengthening the resorts’ position in the Florida Keys hospitality market. The position develops and executes comprehensive sales strategies, leads sales and catering professionals, cultivates key client relationships, oversees revenue-driving initiatives, and collaborates with Revenue Management, Food & Beverage, and Operations leaders to support exceptional customer experiences and strong financial performance. The role drives growth through business development, account management, marketing partnerships, and event execution while maintaining compliance with Noble House Hotels & Resorts, Hilton, and Marriott brand standards.
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Job Type
Full-time
Career Level
Senior