About The Position

The Commercial CDL A Truck Driver safely operates a company tractor-trailer to deliver products to Domino’s Pizza stores across the region. This is a layover and local route position with weekly home time guaranteed. Drivers run solo and team routes, with team routes potentially lasting 20–30 hours, and deliver to stores in Colorado, Montana, Wyoming, South Dakota, Kansas, New Mexico, Utah, Idaho, and Nebraska, including military bases. Duties also include unloading products at stores, returning empty trays and carts to the Supply Chain Center, occasionally shuttling or positioning trailers at dock doors, and following safety standards while wearing proper PPE. The work involves mountain routes and variable weather, including snow and winter driving. Drivers must be open to any five-day schedule from Sunday through Friday, including holidays. Shifts may be scheduled at any time during a 24-hour day and across any seven-day period. Pay is $32.55–$35.30 per hour, based on verifiable driving experience. Additional compensation includes sleeper berth pay at 50% of the hourly rate, call-in pay of $150–$250 per occurrence, a $2,000 annual safety bonus, a company bonus of 2% of annualized hourly pay, and a $10,000 join-and-stay bonus for eligible new Domino’s employees. The role requires physical activity including standing or walking for extended periods, climbing stairs, and lifting freight. Drivers work in refrigerated environments, extreme temperatures, and areas with loud machinery, and must be able to work around yeast and flour. The position requires teamwork as well as the ability to work independently.

Requirements

  • Valid Class A CDL with Air Brakes.
  • At least 6 months of verifiable CDL-A driving experience.
  • Mountain driving experience.
  • Chaining experience.
  • Experience driving in winter and adverse weather conditions.
  • At least 21 years of age.
  • DOT Medical Certificate.
  • Clean MVR and ability to pass a DOT physical and background check.
  • Comfort working with touch freight and in refrigerated environments.
  • Ability to lift up to 50 pounds frequently and 100 pounds occasionally.
  • Ability to stand and/or walk for long periods, climb stairs, and lift 25 pounds from floor to above head frequently and 50 pounds occasionally throughout the shift.
  • Ability to work in temperatures from 0 to 38 degrees or heat above 80 degrees, and around loud machinery.
  • Ability to work well on a team and to be self-motivated and independent.
  • Availability for a five-day schedule Sunday through Friday, including holidays, and shifts scheduled at any time during a 24-hour day over any seven-day period.
  • Ability to work around yeast and flour.

Responsibilities

  • Safely operate a company tractor-trailer to deliver products to Domino’s Pizza stores across the region.
  • Run solo and team routes, including team routes that may last 20–30 hours.
  • Deliver to stores in Colorado, Montana, Wyoming, South Dakota, Kansas, New Mexico, Utah, Idaho, and Nebraska, including military bases.
  • Unload products at store locations and return empty trays and carts to the Supply Chain Center.
  • Occasionally shuttle or position trailers at dock doors.
  • Operate safely in mountain terrain and variable weather, including snow and winter conditions.
  • Maintain safety standards and wear proper PPE.

Benefits

  • Competitive wages
  • Paid holidays and vacation
  • Benefits beginning on the first day of employment
  • 401(k) matching contributions
  • 15% off the purchase price of company stock
  • Company bonus
  • Referral bonuses
  • Career growth opportunities
  • $2,000 annual safety bonus
  • $10,000 join-and-stay bonus for eligible new Domino’s employees
  • Sleeper berth pay at 50% of the hourly rate
  • Call-in pay of $150–$250 per occurrence
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