The Coffee Shop Barista prepares and serves food to customers, sells non-food merchandise, maintains displays, and stocks products during and at the end of each shift. The role includes operating the cash register, accepting customer payments, providing correct change, and recording opening and closing cash transactions. The Barista cleans and sanitizes kitchen and work areas, maintains the dining area, and handles waste and recycling disposal. The position also calls for positive communication with patrons and coworkers, safe work practices, and completing reasonable temporary duties assigned in support of efficiency, productivity, or guest service.
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Job Type
Part-time
Career Level
Entry Level
Education Level
High school or GED