The Coffee Shop Barista prepares and serves food, sells non-food merchandise, and maintains product displays and stock. The role operates the cash register, handles customer payments and change, and records register transactions. It also includes cleaning and sanitizing kitchen and dining areas, maintaining tables and seating, and taking trash and cardboard to designated dumpsters. The Barista communicates positively with patrons and coworkers, follows safe work practices, reports potential hazards, and may perform other temporarily assigned duties needed to support efficiency, productivity, or guest service.
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Job Type
Part-time
Career Level
Entry Level
Education Level
High school or GED