Coffee Bar Manager in Training

Albertsons•Chicago, IL

2d•Onsite

About The Position

This position is for a Coffee Bar Manager in Training. Starting rates may vary based on factors such as location, experience, qualifications, and the terms of any applicable collective bargaining agreement. Dependent on length of service, hours worked, and any applicable collective bargaining agreement, benefits may include healthcare, PTO/Vacation pay, and retirement benefits (401(k) eligibility). The duties for this position are normally conducted in a store environment. Exposure to approximately 28 degrees Fahrenheit while handling products in the cooler and -20 degrees Fahrenheit while handling products in the freezer. There is significant responsibility to maintain customer service levels and handle multiple priorities. The position involves sharp knives and is occasionally exposed to dust, cleaning chemicals, and equipment movement hazards. This is a fast-paced work environment where stressful situations are encountered.

Requirements

Ability to solve practical problems and deal with multiple variables as they are presented.
Ability to do simple addition, subtraction, counting, and recording.
Ability to understand and follow written, verbal or demonstrated instructions.
Ability to write identifying information, and request supplies orally or in writing.
Visual requirements include clarity of vision at a distance of less than 20 inches to less than 20 feet, with color vision and depth perception.
Ability to read the descriptions on the boxes and shelf tags to order product and place merchandise in the proper locations.
Ability to work shifts varying in length and times, including nights, weekends and holidays.