Clinical Registered Dietitian Position – Part-Time/Hybrid

RD Nutrition Consultants•Hampden Township, PA
•$32 - $40•Hybrid

About The Position

RD Nutrition Consultants LLC is hiring a Clinical Registered Dietitian to provide nutrition care in skilled nursing facilities. This hybrid role combines on-site and remote work. The schedule is 8–12 hours per week at each facility, with the opportunity to work 16–24 hours per week across both locations. Days and hours are flexible, and candidates may cover one or both facilities based on their availability and geographic preference. Compensation is $32.00–$40.00 per hour based on experience. Travel time to and from the facility is paid at the same hourly rate, and mileage is reimbursed. The dietitian will assess residents’ nutritional needs, develop and monitor individualized care plans, provide education and counseling, and collaborate with interdisciplinary care teams. The role also includes maintaining documentation and regulatory compliance, monitoring resident weights, supporting quality improvement, auditing kitchen sanitation, and reviewing menus. RD Nutrition Consultants LLC is a Registered Dietitian Nutritionist consulting firm that provides dietitians to healthcare facilities across the United States. The company describes its work environment as supportive and offers competitive wages, flexible schedules, paid travel time, and mileage reimbursement. The company is an equal opportunity employer.

Requirements

  • Bachelor's or Master's degree in Dietetics, Nutrition, or a related field from an accredited program.
  • Registration by the Commission on Dietetic Registration.
  • Current Pennsylvania state licensure/certification as required.
  • Excellent communication skills for interacting with residents, families, and healthcare teams.
  • Ability to apply critical thinking, assess objectives, and develop, implement, and monitor effective plans for improvement.
  • Proficiency in providing general nutrition interventions.
  • Familiarity with state survey processes and nutrition care regulations.
  • Competency in electronic charting systems.

Nice To Haves

  • Minimum of 1 year of clinical experience preferred.
  • Skilled nursing or long-term care experience preferred.

Responsibilities

  • Conduct comprehensive nutritional assessments for new admissions and quarterly thereafter, with more frequent reviews for high-risk residents as needed.
  • Develop, implement, and monitor individualized nutrition care plans.
  • Provide nutrition education and counseling as needed.
  • Collaborate with physicians, nurses, therapists, and other interdisciplinary care team members.
  • Ensure compliance with applicable state and federal regulations, including Centers for Medicare & Medicaid Services (CMS) and Department of Health (DOH) requirements.
  • Maintain appropriate documentation.
  • Monitor residents’ weight weekly and/or monthly to identify potential changes in nutrition or hydration status.
  • Participate in quality improvement initiatives to enhance nutrition care services and resident outcomes as needed.
  • Conduct monthly kitchen sanitation audits, document findings, and recommend corrective actions to maintain a safe and sanitary environment.
  • Review and approve menus semi-annually to ensure they meet applicable guidelines.
  • Perform other tasks as assigned and within scope of practice.

Benefits

  • Flexible work schedules.
  • Paid travel time to and from facilities at the same hourly rate.
  • Mileage reimbursement.
  • Supportive work environment.
  • Competitive wages.
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