CLINICAL DIETITIAN DIABETES & NUTRITION

Froedtert Health•MENOMONEE FALLS, WI

19h•Hybrid

About The Position

Under minimal supervision, the Clinical Dietitian provides medical nutrition therapy to individuals and groups for nutrition-related problems, chronic disease management, prevention, and well-being. The dietitian assesses, plans, implements, monitors, evaluates, discontinues, and documents nutrition plans of care. The role requires competency and adherence to clinic-specific protocols and workflows to deliver care, as well as participation in compliance and quality improvement efforts to improve nutrition care throughout the organization.

Requirements

A bachelor's or master's degree from an accredited Clinical Dietetics and Nutrition program.
Completion of an ACEND-approved internship or coordinated undergraduate program.
Current Registered Dietitian Nutritionist (RDN) credential, or eligibility to obtain registration.
If currently an RDN, hold Wisconsin Certified Dietitian status or provide proof of application for certification within 60 days of hire or transfer.
If registration-eligible, pass the Commission on Dietetic Registration national registration exam and achieve RDN status within six months of hire or transfer, and provide proof of application for Wisconsin certification within 60 days of obtaining registration.

Nice To Haves

A minimum of two years of direct patient care experience.

Responsibilities

Provide medical nutrition therapy to individuals and groups for nutrition-related problems, chronic disease management, prevention, and well-being.
Assess, plan, implement, monitor, evaluate, discontinue, and document nutrition plans of care.
Demonstrate competency and follow clinic-specific protocols and workflows to deliver care.
Participate in compliance and quality improvement efforts to improve nutrition care throughout the organization.