CLINICAL DIETITIAN DIABETES & NUTRITION

Froedtert•Menomonee Falls, WI

1d•Hybrid

About The Position

Under minimal supervision, the Clinical Dietitian provides medical nutrition therapy to individuals and groups for nutrition-related problems, chronic disease management, prevention, and well-being. The dietitian assesses, plans, implements, monitors, evaluates, discontinues, and documents nutrition plans of care. The role demonstrates competency and follows clinic-specific protocols and workflows to deliver care. The dietitian also participates in compliance and quality improvement efforts to improve nutrition care throughout the organization.

Requirements

Bachelor’s or master’s degree from an accredited Clinical Dietetics and Nutrition program.
Completion of an ACEND-approved internship or coordinated undergraduate program.
Current Registered Dietitian Nutritionist (RDN) credential or eligibility for registration.
Current RDNs must be Wisconsin Certified Dietitians or provide proof of application for Wisconsin certification within 60 days of hire or transfer.
Registration-eligible candidates must pass the Commission on Dietetic Registration national registration exam and achieve RDN status within six months of hire or transfer, and provide proof of application for Wisconsin certification within 60 days of obtaining registration.

Nice To Haves

A minimum of two years of experience with direct patient care.

Responsibilities

Provide medical nutrition therapy to individuals and groups for nutrition-related problems, chronic disease management, prevention, and well-being.
Assess, plan, implement, monitor, evaluate, discontinue, and document nutrition plans of care.
Follow clinic-specific protocols and workflows and demonstrate competency in delivering care.
Participate in compliance and quality improvement efforts to improve nutrition care throughout the organization.