Performance Foodservice is seeking an experienced Class A delivery driver to deliver food and food-related products to customers safely, on time, and in good condition. Drivers operate tractor-trailers or straight trucks on local intrastate and interstate, over-the-road, shuttle, overnight, and drive-and-drop routes. They unload deliveries and serve as customer-facing representatives, building relationships and communicating professionally with customers, vendors, and coworkers. The role follows Department of Transportation (DOT) regulations and company policies. The schedule is a 4–5-day work week, with availability required Monday through Saturday. Pay is $80,000–$100,000 annually. A hiring event is scheduled for Thursday, November 12, from 10 a.m. to 2 p.m.; attendees should bring a driver's license and medical card and be prepared for a road test.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED