This position is responsible for operating machinery to ensure the continuous flow of product through the production process and ensuring proper ingredients/supplies are being used on the line. The role involves monitoring and adjusting machine settings as needed, notifying the supervisor of any maintenance requirements, and maintaining a safe work environment while adhering to Tyson policies and procedures. Responsibilities include keeping breader/predust and batter machines at proper ingredient usage levels, maintaining a clean work area, assisting with line setup at the start of the shift, and aiding in the clean-up and sanitation of the line following USDA/Tyson guidelines. All other duties as assigned by the supervisor are also part of the role. Safety is paramount, and all qualified applicants' safety records will be reviewed. Team members must follow safe work practices, including the use of personal protective equipment when required, and adhere to all sanitary procedures and policies.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed