The Child Care Cook, also referred to as a Food Specialist, is responsible for preparing food for the school’s enrolled children. The role includes adapting to menu changes and meeting meal and snack schedules. The cook plans home-style, nutritious meals within the school’s menu, budget, and applicable state and federal requirements; prepares meals and snacks for children and staff; and distributes food to classrooms. The role follows the daily menu provided by the Director and applicable USDA, licensing, and health department regulations. It also includes maintaining food and supply inventory, ordering supplies when needed, and assisting in classrooms as an Assistant Teacher or Floater when needed. Learning Care Group describes itself as North America’s second-largest for-profit childcare provider and a leader in early childhood education. It offers specialized programs for children from 6 weeks to 12 years through a family of brands, with facilities, technology, and curriculum developed by its in-house Education team. The company says its research-based curriculum supports children’s holistic development in a safe, nurturing, and engaging environment and helps prepare them for school and future success.
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Job Type
Full-time
Education Level
No Education Listed