The Child Care Cook, also referred to as a Food Specialist, is responsible for preparing food for the school’s enrolled children. The role requires adapting to menu changes and meeting meal and snack schedules. The Cook creates home-style, nutritious meal plans within the school’s menu and budget and applicable state and federal requirements; prepares meals and snacks for children and staff; and distributes food to classrooms. The role follows the daily menu provided by the Director, which incorporates USDA, licensing, and/or health department regulations. The Cook maintains food and supply inventory and orders supplies when needed. The Cook may also assist in classrooms as an Assistant Teacher or Floater. Learning Care Group, Inc. describes itself as North America’s second-largest for-profit childcare provider and a leader in early childhood education. Its programs serve children from 6 weeks to 12 years through a family of brands. The company says it provides cutting-edge facilities, advanced technology, and curriculum developed by its in-house Education team. Its stated promise is to make a meaningful impact on children, families, and communities through a safe, nurturing, engaging environment and research-based curriculum supporting holistic child development.
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Job Type
Full-time
Education Level
No Education Listed