Chef/ Director needed for School Food Service
Maschio's Food Service•Delray Beach, FL
•$23 - $27
About The Position
A part-time Chef/Director is needed for a school food service program in the Delray Beach, Florida area. The role works Monday through Friday on a day shift, six hours daily. The ideal candidate is outgoing and enjoys working with children, staff, and faculty. They will use creativity and attention to detail in food presentation and menu development while following National School Lunch Program (NSLP) guidelines. This is a fast-paced, client-facing role involving regular client interactions, school catering, and possible travel. The position reports daily to the Area Supervisor.
Requirements
- Strong culinary experience.
- ServSafe® Manager Certificate.
- Obtain the proper documentation required to work in schools.
- Excellent time-management and people-management skills.
- Proficiency with technology, including Google and Microsoft products and point-of-sale systems.
- Ability to lift 50 pounds.
- Personable and comfortable with regular client interactions.
Nice To Haves
- Prior food service management experience.
- Creativity with food presentation and new menu ideas within NSLP guidelines.
- Outgoing personality and enjoyment of working with children, staff, and faculty.
- Ability to work occasional weeknight and weekend catering events.
Responsibilities
- Prepare all catering events for the school.
- Oversee staffing needs.
- Ensure safety and food-handling procedures are followed.
- Use personal protective equipment (PPE) at all times.
- Report to the Area Supervisor daily.
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What This Job Offers
Job Type
Part-time
Education Level
No Education Listed
