Checker Perishables-1

BJ's Wholesale Club•Orlando, FL

About The Position

Monitor pallets on the dock to ensure they are picked, stacked, wrapped, and ready for safe shipment. The role checks product accuracy and pallet condition, researches and resolves picking errors, records selector errors, and identifies quality-control issues and opportunities to improve inventory processes. The Checker Perishables also helps maintain food safety, regulatory compliance, housekeeping, and safe working conditions in a refrigerated warehouse.

Requirements

  • High school diploma or GED.
  • Ability to remain calm and focused while prioritizing requests from multiple sources.
  • Accuracy and attention to detail.
  • Ability to read, write, speak, and understand English.
  • Ability to read and understand label data.
  • Ability to read small print on packaging and paperwork, with or without corrective lenses.
  • Ability to take directions using a headset selection system such as VoCollect.
  • Ability to accommodate flexible schedules, including nights, weekends, and holidays.
  • Knowledge of warehouse safety.
  • Ability to independently lift up to 50 pounds frequently and 100 pounds occasionally.
  • Ability to sit, stand, walk, bend, and squat frequently to continually in a refrigerated warehouse environment.
  • Ability to grasp, reach, push, or pull items such as product boxes or a hand truck frequently.
  • Ability to reach above shoulder level frequently.
  • Ability to build pallets up to 6 feet tall with case weights up to 60 pounds.
  • Endurance for continuous, fast-paced work.
  • Ability to adjust to fluctuating temperatures and withstand freezing temperatures as low as -20 degrees Fahrenheit.
  • Ability to work in a noisy warehouse environment.
  • Ability to wear and communicate through headsets for extended periods as required by location.
  • Ability to work wearing appropriate personal protective equipment, such as steel-toed footwear, safety glasses, a hard hat, gloves, and insulated clothing.
  • Ability to handle and work near products that may contain food allergens, such as fish, shellfish, and peanuts.
  • Ability to safely and accurately use job equipment after training, such as computers, handheld trackers, copiers, scanners, printers, and radio headsets.

Nice To Haves

  • College coursework, continuing technical education, or comparable business experience.
  • Warehouse experience.
  • Auditing or inventory experience.
  • Knowledge of Warehouse Management Systems.

Responsibilities

  • Attend work regularly and consistently.
  • Train and mentor other team members.
  • Verify pallet product accuracy against pick tickets (white bars).
  • Research pick jobs and resolve errors before shipping.
  • Log selector errors to identify training opportunities.
  • Check pallet condition and arrange exchanges when needed.
  • Ensure pallets are wrapped and stacked for safe transport.
  • Maintain cleanliness and repair of dock and facility areas.
  • Promptly report damage and inventory discrepancies to a supervisor.
  • Research and identify quality-control issues to minimize recurrence and ensure regulatory compliance.
  • Identify opportunities to improve inventory functions and programs.
  • Maintain food-safety, housekeeping, and other applicable standards.
  • Perform other duties as assigned.

Benefits

  • Weekly pay.
  • Complimentary The Club Card Membership and a free Supplemental Membership for someone in the team member’s household.
  • Paid vacation, personal, and sick days, plus holiday, bereavement, and jury duty leave.
  • Choice of three medical plans, with optional dental, vision, Health Savings Account (HSA), and flexible spending account options.
  • 401(k) retirement savings plan with company match for team members age 18 and older.
  • Employee Stock Purchase Plan, allowing shares of BJ’s common stock to be purchased at a 15% discount, subject to eligibility requirements.
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