The Charter Kitchen Assistant supports food preparation and meal service at James Irwin Charter. The role assists with preparing hot and cold food, serving students and staff, cashiering and recording meal counts as assigned, maintaining kitchen supplies and records, and cleaning and disinfecting kitchen areas and equipment. The position is based in a kitchen and/or dining area and may perform Elementary Manager duties in that manager’s absence. It is a .50 FTE, 173-days-per-year position. Applicants must be legally authorized to work in the United States.
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Job Type
Part-time
Career Level
Entry Level
Education Level
High school or GED