Certified Dietary Manager (CDM) - Skilled Nursing Facility

The Terrace • Waukegan, IL

1d • $65,000 - $70,000 • Onsite

About The Position

The Terrace is a skilled nursing facility that cares for older adults who need extra support. Some residents are here short-term to recover after surgery or illness, while others live there long-term, including those with Alzheimer’s or memory loss. The Certified Dietary Manager (CDM) plays a pivotal role in the recovery and dietary needs of patients/residents, influencing their nourishment and providing a home-like environment with tasty, nutritional, and appealing food. This role involves managing a team, menu planning, managing and ordering stock, adhering to IDPH regulations, and providing hands-on support in a busy commercial kitchen. The work is meaningful and appreciated by residents and staff.

Requirements

• CDM - Certified Dietary Manager Certification is strongly preferred
• Prior experience as a CDM or Food Services Director in a medical facility or central kitchen is ideal
• Relevant ServSafe & sanitation certifications in addition to the CDM

Nice To Haves

• Culinary training highly desirable, but not required

Responsibilities

• Manage a team
• Menu planning
• Manage and order stock
• Adhere to IDPH regulations
• Provide hands-on support in the kitchen

Benefits

• Full time, salaried position
• Hourly Wage: 65,000 - 70,000 plus benefits
• Friendly, family-like team
• Meaningful work
• Positive environment
• Supportive, friendly workplace

What This Job Offers

• Job Type: Full-time
• Career Level: Manager
• Education Level: No Education Listed
• Number of Employees: 1-10 employees