CDL Truck Driver

DO • Jamaica, NY

7d • Onsite

About The Position

DO & CO is seeking an experienced, safety-focused, and dependable CDL Truck Driver to support its New York airline catering team. The driver safely transports gourmet meals, catering equipment, and supplies between DO & CO facilities, third-party vendors, and airport locations, and loads and unloads aircraft according to company procedures, airline specifications, and safety standards. The role supports accurate, efficient catering and on-time flight departures while providing professional service to airline representatives, airport personnel, and internal teams. Drivers follow DOT, FMCSA, airport, airline, company, and food safety requirements; inspect and maintain vehicles; complete required documentation; and report mechanical or operational concerns. The position operates in a fast-paced airport environment and requires flexible availability, including early mornings, evenings, overnight shifts, weekends, and holidays. The stated pay rate is $26.50 per hour. A $1,500 CDL driver incentive bonus is paid in two installments: $750 after three months and $750 after six months of employment.

Requirements

• Valid Class A or Class B Commercial Driver's License (CDL).
• At least two years of professional CDL driving experience.
• Valid DOT Medical Examiner's Certificate (DOT Medical Card).
• High school diploma or equivalent.
• Qualified to operate commercial vehicles equipped with air brakes, without an applicable air-brake restriction on the CDL.
• Successfully complete required DOT pre-employment drug testing and comply with applicable DOT/FMCSA drug and alcohol testing regulations.
• Meet FMCSA Drug & Alcohol Clearinghouse requirements, including the required pre-employment query, and not be in a prohibited driving status.
• Meet and maintain applicable DOT and FMCSA driver qualification, medical certification, and safety requirements.
• Maintain a driving record that meets company and applicable regulatory safety standards.
• Meet requirements to obtain and maintain a PANYNJ airport-issued identification badge, including applicable TSA security requirements and U.S. Customs requirements where applicable.
• Demonstrate a strong commitment to safe driving, regulatory compliance, and workplace safety.
• Work independently and collaboratively in a fast-paced, team-oriented environment.
• Communicate verbally with coworkers, airline representatives, and operational partners in a professional manner.
• Demonstrate attention to detail and time management, and meet strict flight departure deadlines.
• Follow detailed instructions, operational procedures, and established safety protocols.
• Work outdoors in various weather conditions, fluctuating temperatures, and high-noise environments.
• Safely lift, push, pull, and move products, equipment, and supplies weighing up to 75 pounds, with or without reasonable accommodation.
• Work at heights of approximately 20–25 feet while following required safety procedures.
• Perform standing, bending, lifting, and moving throughout shifts of eight hours or longer, with or without reasonable accommodation.
• Maintain flexible availability for early mornings, evenings, overnight shifts, weekends, and holidays, based on operational needs.

Nice To Haves

• Prior experience in airline catering, airport operations, commercial transportation, logistics, or food distribution.

Responsibilities

• Safely operate commercial vehicles to transport gourmet meals, catering carts, equipment, and supplies between DO & CO facilities, third-party vendors, and airport locations.
• Load and unload aircraft according to DO & CO procedures, airline specifications, and established safety standards.
• Ensure assigned flights are catered accurately, efficiently, and on schedule.
• Interact professionally with airline representatives, airport personnel, and internal teams.
• Conduct pre-trip and post-trip vehicle inspections in accordance with DOT requirements and company procedures.
• Complete vehicle fueling, safety checks, and inspection documentation.
• Keep assigned vehicles in safe operating condition and promptly report mechanical defects, damage, or safety concerns to Dispatch or management.
• Safely operate and handle commercial vehicles, catering trucks, aircraft loading equipment, and airline service equipment.
• Follow DOT, FMCSA, airport security, airline, and company safety regulations, including Hours of Service requirements.
• Follow food safety, hygiene, and sanitation requirements under DO & CO's Food Safety Management System.
• Promptly report food safety concerns, operational incidents, or compliance deficiencies to management and the Hygiene & Food Safety team.
• Maintain a clean, organized, and safe working environment.
• Collaborate with Dispatch, Transportation, and Operations teams to support daily flight schedules and on-time departures.
• Perform additional duties as assigned based on operational needs.

Benefits

• $1,500 CDL driver incentive bonus, paid as $750 after three months and $750 after six months of employment.
• Complimentary daily meals, including breakfast, lunch, and dinner.
• Medical, dental, and vision benefits for eligible full-time employees.
• 401(k) eligibility for full-time employees.
• Opportunities for professional growth and career advancement within DO & CO's national and international operations.
• Dynamic, multicultural work environment built on teamwork, innovation, and hospitality.
• Opportunity to contribute to a globally recognized leader in luxury airline catering and gourmet entertainment.

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: High school or GED