CDL Truck Driver

DO & CO • New York, NY

8d • Onsite

About The Position

DO & CO is seeking an experienced, safety-focused, and dependable CDL Truck Driver to join its New York team. The driver supports the company’s airline catering services by safely transporting gourmet meals, catering equipment, and supplies and ensuring airline partners receive accurate, efficient, and professional service in a fast-paced airport environment.

The role involves operating commercial vehicles and catering trucks, loading and unloading aircraft, completing vehicle inspections and documentation, and complying with DOT, FMCSA, airport security, airline, company, and food safety requirements. Drivers coordinate with Dispatch, Transportation, and Operations teams to support flight schedules and on-time departures. Flexible availability is required, including early mornings, evenings, overnight shifts, weekends, and holidays, depending on operational needs.

The hourly pay rate is $26.50. DO & CO also offers a $1,500 CDL incentive bonus, paid as $750 after three months of employment and $750 after six months. Complimentary breakfast, lunch, and dinner are provided. Full-time employees are eligible for 401(k) and medical, dental, and vision benefits. The company also describes career development opportunities and an organization focused on innovation and hospitality.

Requirements

• Valid Commercial Driver's License (CDL), Class A or Class B.
• At least two years of professional CDL driving experience.
• Valid DOT Medical Examiner's Certificate (DOT Medical Card).
• High school diploma or equivalent.
• Air brake endorsement, where applicable.
• Meet applicable DOT and FMCSA driver qualification requirements, including background checks and drug and alcohol testing.
• Driving record must meet company and applicable regulatory safety standards.
• Meet requirements to obtain and maintain a PANYNJ airport-issued identification badge, including applicable TSA security requirements under 49 CFR § 1542.209 and U.S. Customs requirements, where applicable.
• Commitment to safe driving practices, regulatory compliance, and workplace safety.
• Ability to work independently and contribute to a collaborative, team-oriented environment.
• Strong communication skills and ability to interact professionally with coworkers, airline representatives, and operational partners.
• Attention to detail, time management, and ability to meet strict flight departure deadlines.
• Ability to follow detailed instructions, safety procedures, and operational protocols.
• Comfort working outdoors in various weather conditions and in environments with fluctuating temperatures and high noise levels.
• Ability to safely lift, push, pull, and move products, equipment, and supplies weighing up to 75 pounds.
• Comfort working at heights of approximately 20–25 feet while following required safety procedures.
• Ability to perform physical duties, including standing, bending, lifting, and moving throughout shifts of eight hours or longer, with or without reasonable accommodation.
• Flexible availability, including early mornings, evenings, overnight shifts, weekends, and holidays, based on operational needs.

Nice To Haves

• Prior experience in airline catering, airport operations, commercial transportation, logistics, or food distribution.

Responsibilities

• Safely operate commercial vehicles to transport gourmet meals, catering carts, equipment, and supplies between DO & CO facilities, third-party vendors, and airport locations.
• Load and unload aircraft in accordance with DO & CO procedures, airline specifications, and established safety standards.
• Ensure assigned flights are catered accurately, efficiently, and on schedule.
• Interact professionally with airline representatives, airport personnel, and internal teams while delivering service.
• Conduct pre-trip and post-trip vehicle inspections in accordance with DOT requirements and company procedures.
• Complete vehicle fueling, safety checks, and inspection documentation.
• Maintain assigned vehicles in safe operating condition and promptly report mechanical defects, damage, or safety concerns to Dispatch or management.
• Safely operate and handle commercial vehicles, catering trucks, aircraft loading equipment, and airline service equipment.
• Follow applicable DOT, FMCSA, airport security, airline, and company safety regulations.
• Comply with Hours of Service requirements and other applicable commercial driving regulations.
• Follow food safety, hygiene, and sanitation requirements under DO & CO's Food Safety Management System.
• Identify and promptly report food safety concerns, operational incidents, or compliance deficiencies to management and the Hygiene & Food Safety team.
• Maintain a clean, organized, and safe working environment.
• Collaborate with Dispatch, Transportation, and Operations teams to support daily flight schedules and on-time departures.
• Perform additional duties as assigned based on operational needs.

Benefits

• $1,500 CDL incentive bonus, paid in two installments: $750 after three months of employment and $750 after six months.
• Daily complimentary breakfast, lunch, and dinner.
• 401(k) eligibility for full-time employees.
• Medical, dental, and vision benefits for full-time employees.
• Career development opportunities nationally and internationally.
• Opportunity to attend world-class events.

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: High school or GED