Gordon Food Service is hiring a local CDL A Delivery Driver to deliver food products to restaurants, schools, hospitals, universities, and other customers. Drivers build relationships with customers while completing local routes and are home every night. The role involves unloading cases weighing up to 100 pounds and using a ramp and two-wheeler during the shift. Drivers are paid a daily base rate plus component pay for each mile driven, stop made, and case delivered. The schedule is Monday through Friday, with dispatch times between 3:00 a.m. and 5:00 a.m. and work continuing until deliveries are finished. The company reports average annual driver earnings of $70,000–$90,000.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed