Catering Supervisor - University of Colorado
Compass Group•Boulder, CO
•Onsite
About The Position
The Catering Supervisor is responsible for directing and responding to guest questions and needs. The Catering Supervisor initially reviews details with the GM. The Supervisor meets the staff at the beginning of a shift and checks each staff memeber in for the event. The Supervisor should understand the content of the meny and ensure timely delivery of food. Strict following of food safety and guidleines are required. The server is responisble for executing area set up and breakdown. The Supervisor oversees the breakdown of the event once it is concluded.
Requirements
- Understanding of menu offerings.
- Knowledge of suggestive and upselling techniques.
- Ability to determine guest seating preferences.
- Proficiency in completing event set-up and breakdown within timelines.
- Ability to perform post-event product inventory and restocking.
- Skill in creating, modifying, and closing sales checks in a point of sale system.
- Understanding of event paperwork and reports.
- Adherence to location appearance guidelines.
- Ability to maintain service areas.
- Proficiency in safety and sanitation practices.
- Knowledge of responsible alcohol service policies.
Responsibilities
- Meets with the GM before the event to go over details.
- Supervises staff during check-ins and breakdowns.
- Ensures all food and beverage is properly displayed and maintained throughout the event.
- Knowledgeable on all menu offerings.
- Establishes rapport with guests and understands suggestive and upselling techniques.
- Determine where guests would like to eat their meals and help them get situated.
- Thoroughly completes all event set-up and breakdown responsibilities within timelines provided.
- Performs post event product inventory and restocks, as needed.
- Create, modify and close sales checks in point of sale.
- Understands all event paperwork and reports.
- Adheres to location appearance guidelines.
- Maintains service areas.
- Employs good safety and sanitation practices.
- Follows responsible alcohol service policies.
Benefits
- Instapay (early access to your wages)
- High interest savings through the EVEN app
- Associate Shopping Program
- Health and Wellness Program
- Discount Marketplace
- Employee Assistance Program
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What This Job Offers
Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed
