Cashier (Gift Shop)

DKN HOTEL GROUPSan Bernardino, CA
$17 - $17Onsite

About The Position

At DKN Hotels, we are driven by a passion to provide exceptional guest experiences and to make a positive difference in the lives of those we serve. Our team members are a vital part of this. We believe they are the heart, the core, the soul of our company.

Requirements

  • Must be able to communicate in English with guests, management and team members to their understanding.
  • Ability to provide legible written communication.
  • Ability to compute basic mathematical calculations.
  • Ability to prioritize, organize and make good judgments.
  • Dependable
  • Prolonged walking and standing.
  • Repetitive bending, stooping, reaching, twisting, lifting and carrying.
  • Reaching above, at and below shoulder level.
  • Lifting and carrying unassisted up to 30 lbs. of bulk goods.
  • Exposure to cleaning agents.
  • Must be aware of importance of safety and security.
  • Endeavor to be conscious of safety and security at all times.
  • Living the DKN Values’ behaviors
  • Friendly and courteous to guests and fellow team members at all times.
  • Valid San Bernardino County Food Handler’s Certificate
  • RBS Training

Responsibilities

  • Maintain a friendly, cheerful and courteous demeanor at all times, while providing personalized service to guests.
  • Communicate effectively with guests and fellow team members.
  • Greeting guests in a friendly manner and taking food and beverage orders.
  • Preparing and serving beverages, ranging from simple to elaborate ones.
  • Preparing and serving food items such as sandwiches and pastries.
  • Answering guest’s questions about menu choices.
  • Promoting and recommending menu options to guests.
  • Taking payment from guests.
  • Maintaining inventory and equipment by cleaning, troubleshooting and scheduling repairs.
  • Keeping the work environment sanitary and organized.
  • Evaluating and modifying processes to improve efficiency and quality of service.
  • Working to attract new guests and expanding the menu.
  • Courteously wait on guests, make recommendations, upsell.
  • Professionally serve food and beverages, check-in with and monitor guests’ experience throughout their visit to ensure guest satisfaction.
  • Assist with maintaining cleanliness of restaurant/kitchen to DKN Hotels’ standards and all health codes at all times.
  • Adhere to food safety requirements.
  • Report any missing/found articles, or damage to the Housekeeping Department
  • Provide assistance to other team member and other team members and departments to contribute to the best overall performance of the department, restaurant and hotel.
  • Perform other duties as assigned, requested or deemed necessary by management.
  • Deliver DKN’s “Home Away From Home” experience.
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