The Cashier at Slice House greets customers, takes orders in person and over the phone, and communicates orders promptly to kitchen staff so guests receive them on time. The role processes payments, balances the register, answers questions, makes menu recommendations, and addresses customer concerns, referring issues to a manager when needed. Cashiers also check orders for accuracy and presentation, help keep the front of house clean and stocked, and follow safety, sanitation, and uniform standards. This is a fast-paced and strenuous role requiring reliable, professional, and courteous teamwork.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed