The Cashier is responsible for accurately collecting and reconciling revenue while providing attentive, friendly, and efficient hospitality services to guests. The role includes greeting guests, responding to inquiries, processing payments, maintaining cash-handling accuracy, operating registers and related equipment, and completing shift reports and other assigned tasks. Work is primarily outdoors, potentially for the entire shift, and may involve exposure to extreme heat and cold. Travel of up to 5% may be required.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED