Cashier- Shapiros
About The Position
CC Holdings is hiring full-time and part-time Cashier/CSR team members for its Shapiros location at Indianapolis International Airport. The role is in a fun, fast-paced environment and is centered on the company’s HEART Culture: Heartfelt, Efficient, Accountable, Respectful, and Team-Oriented. Shifts vary between 5:00 AM and 11:00 PM, Monday through Sunday; nights and weekends are required. The anticipated start date is between November and December, depending on hiring and onboarding timelines. Cashier/CSR team members support café operations by preparing and serving food, maintaining a clean and safe station, assisting customers, promoting products, and accurately handling cash and payments. Employees must have a liquor license and a valid driver’s license to obtain an airport parking pass. The role may involve standing and walking for extended periods, handling food and restaurant equipment, and lifting, carrying, pushing, or pulling items consistent with the job. Essential functions must be performed with or without reasonable accommodation; requests will be evaluated individually in accordance with applicable law.
Requirements
- Must have a liquor license.
- Must have a valid driver’s license to obtain an airport parking pass.
- Knowledge of food-service procedures, sanitation practices, and safe food-handling standards.
- Effective communication, listening, and interpersonal skills.
- Strong attention to detail.
- Excellent time management, multitasking, and prioritization skills, including the ability to work with minimal supervision.
- Flexibility and the ability to work effectively in a diverse, fast-paced environment and adapt to changes.
- Ability to perform the essential functions, including extended standing and walking and relevant physical tasks, with or without reasonable accommodation.
Responsibilities
- Arrive in proper uniform and follow grooming standards.
- Set up the station according to café guidelines.
- Prepare food items in a sanitary and timely manner, following portion-control and presentation specifications.
- Restock items as needed throughout shifts.
- Clean and maintain stations using proper safety, sanitation, and organizational procedures.
- Use and maintain station equipment properly.
- Prepare dishes for customers with food allergies or intolerances.
- Follow proper food handling, covering, storage, sanitation, and safety procedures to ensure food quality and safety.
- Follow cash-handling procedures; record orders, handle payments, give change, and balance drawers accurately.
- Thank customers and encourage repeat business.
- Serve as a role model and assist with on-the-job training for new baristas and cashiers.
- Collaborate with team members to support operations and company standards.
- Promote products, services, and special promotions through suggestive selling.
- Assist with additional duties as needed.
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
What This Job Offers
Job Type
Full-time
Education Level
No Education Listed
