The Cashier accurately collects and reconciles revenue while providing guests with attentive, friendly, and efficient hospitality services. The role includes greeting guests, answering questions, processing payments, preparing shift reports, following cash-bank procedures, and operating registers, gates, and credit card machines. Work is generally routine and performed according to established procedures and specific directions, with work checked frequently. The position works primarily outdoors for extended periods, potentially for the entire shift, and may involve exposure to extreme heat and cold. Travel of up to 5% may be required.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED