Paradise Park - Cashier & Food Runner
About The Position
We are looking for Cashiers to manage all carry out transactions with customers accurately and efficiently in addition to delivering food to tables at our restaurant. As a cashier, you are responsible for overseeing all carry out orders in addition to food running for in house customers at our tables. This will also involve double checking each food order to ensure accuracy. Ultimately, you’ll ensure all transactions run smoothly and will help us maximize customer satisfaction. The ideal candidate wants to really enjoy their work environment and the people they work with. With a restaurant group expanding as rapidly as we have, we need someone who is self-motivated, and willing to take initiative.
Requirements
- High school diploma or equivalent preferred
- Ability to provide top notch customer service in a fast-paced environment
- A positive attitude and ability work well under pressure with all restaurant staff
- Does high-quality work while unsupervised
- Willing to follow instructions and ask questions for clarification if needed
- Able to work in a standing position for long periods of time
- Able to safely lift and easily maneuver trays of food when necessary
- Able to handle money accurately and operate a point-of-sale system
- Able to work in a busy restaurant environment
- Previous restaurant experience preferred
- Customer Service
- POS Systems
- Food Handlers certification required
- Must be eligible to legally work in the United States.
Responsibilities
- Manage transactions with customers
- Facilitate online orders through restaurant POS system
- Answer the phone and take carry out orders
- Take in-house to go orders
- Double check all orders
- Knowledge of the food menu and table numbers
- Collect payments whether in cash or credit
- Issue receipts and change
- Maintain clean and tidy checkout areas
- Strong communication and time management skills
- Customer satisfaction-oriented
- Manage third party deliver apps (i.e., Doordash, UberEats, Caviar, Postmates and Grubhub)
- Be available to fill in as needed to ensure the smooth and efficient operation of the restaurant as directed by the restaurant manager or immediate supervisor
- Complying with health and food safety standards, restocking items, and cleaning
- Operating the cash register, answering the phone, providing great customer service, and following company policies & procedures
- Take on other responsibilities as assigned by Management
Benefits
- Get Paid $ to Refer your Friends
- 50% dining discounts during shift
- 25% dining discounts at other locations
- Flexible schedules in a fun, family friendly, team environment
- Medical, Dental and Vision Options
- Paid time off – vacation and sick
- Free Uniform (Up to two branded T-Shirts)
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What This Job Offers
Job Type
Part-time
Career Level
Entry Level
Education Level
High school or GED
