County Market Cake Designer

County Market (Niemann Foods)•Springfield, IL

26d•$20

About The Position

The County Market Cake Designer provides high-quality cakes for everyday presentation and special orders, develops product knowledge, and works safely. The role includes designing and icing cakes by hand and with kits, producing special orders promptly, maintaining cake displays and stock, and providing customer service. The position has no supervisory responsibilities. Requirements may vary by store location, and Niemann Foods Management may change position requirements.

Requirements

Cake designing skills.
Attention to detail, high energy, adaptability, and the ability to multitask, prioritize, work in a fast-paced environment, and solve problems.
High school diploma or GED, or an equivalent combination of education and experience.
Six months to one year of related experience and/or training, or an equivalent combination of education and experience.
Ability to read and interpret safety rules, operating and maintenance instructions, and procedure manuals; write routine reports and correspondence; and present information effectively in one-on-one and small-group situations.
Basic math skills, including addition, subtraction, division, and multiplication, and knowledge of weights and measures.
Food Handler’s Certification as required by state law; provided at store level.

Responsibilities

Provide superior guest service and ensure customer satisfaction.
Design and merchandise cakes in the cake case and other display fixtures and cases.
Design and ice cakes by hand and with kits.
Plan and produce special cake orders in a timely manner.
Promote products.
Maintain stock levels.
Remove stale products.
Fill the freezer and cake rack.
Make icing.
Keep the design area clean and wash dishes.
Follow health code guidelines and store and department policies and procedures.
Follow safety policies and procedures and serve as a safety role model.
Perform other duties as assigned.