As a Cake Decorator, you will drive member service in your area and work collaboratively with other associates to meet members’ expectations. You will plan bakery production and create decorative designs on bakery items while maintaining quality, food safety, sanitation, inventory, and equipment standards. The role also includes using digital tools to make production and merchandise decisions, managing waste and seasonal demand, helping members with purchases and concerns, and supporting the training and development of associates. You are expected to follow company policies and standards and model respectful, ethical, customer-focused teamwork.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed