As a Cake Decorator, you drive member service in the bakery and work collaboratively with other associates to meet members’ expectations. You plan bakery production, follow recipe and measurement instructions, and create decorative flowers and lettering using decorating tools. You help ensure product quality, accurate designs, food safety, sanitation, cold-chain compliance, inventory management, and equipment maintenance. You use digital and handheld tools to support production, ordering, training, merchandise decisions, and product quality. You help manage bakery performance by maintaining quality and date-control standards, reducing waste, preparing for seasonal volume, assisting members with purchasing decisions, and resolving concerns. You also model high-quality service, support and train associates, and contribute to a respectful, team-oriented workplace while following company policies and standards of ethics and integrity. The position requires at least six months of experience in a fresh production area and applicants must be at least 18 years old. Cake decorating is a preferred qualification. The hourly wage range is $19.00 to $27.00, with possible premiums of $0.35 to $3.00 per hour in specified circumstances. The role is located at the Sam’s Club at 2500 Plank Road Commons, Altoona, Pennsylvania.
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Job Type
Full-time
Education Level
No Education Listed