The Cake Decorator works in the bakery department to keep products stocked and appealing, assist customers with cake and bakery product selections, take orders, and create finished decorated products on time. The role decorates cakes and other bakery items using standard or custom designs, prepares icing and fillings according to company-approved recipes, and trims, shapes, and assembles cakes to customer specifications. The associate also assists with bakery production, merchandising, inventory, and freshness practices, and may help with receiving deliveries or baling cardboard if properly trained. The role maintains department sanitation and follows health, OSHA, safety, and PPE requirements while cooperating with coworkers and supervisors. This position has no supervisory responsibilities.
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Job Type
Full-time
Education Level
High school or GED