The Cake Decorator prepares and produces quality food and products that meet or exceed customer and company expectations. The role decorates specialty cakes, cupcakes, and cookies; maintains cake and cookie cases and table cakes; and takes telephone orders for food and specialty cakes. Special cake orders must be ready for customer delivery at or before the requested time. The position also supports customer service, product rotation and dating, inventory and ordering, and cleanliness of the display case and workstation. Food Service Associates should expect cross-training in multiple areas with varying responsibilities. The role requires on-site work during scheduled shifts.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed