Cake Decorator

SpartanNash • Van Wert, OH

12d • Onsite

About The Position

As a member of SpartanNash, a food solutions company and part of the C&S Wholesale Grocers family of companies, the Cake Decorator is responsible for decorating cakes and other products, assisting with other bakery duties, and maintaining and operating the bakery department efficiently and in accordance with company policy. The role helps ensure the shift contributes to the store’s financial interests and completes other assigned duties in a timely manner.

The position is based at 1107 S Shannon St, Van Wert, Ohio 45891-2434. The associate works in a typical retail store environment with varied temperatures and may be exposed to outside weather conditions. Travel requirements vary by assignment. SpartanNash states that it is an equal opportunity employer and is unable to sponsor work visas for this position.

Requirements

• High school diploma or GED preferred.
• Ability to read, write, comprehend, and interpret documents.
• Basic mathematical skills.
• Detail-oriented.
• Ability to lift and/or move up to 30 pounds frequently and up to 50 pounds occasionally.
• Ability to stand and walk for extended periods and bend, stoop, twist, and turn frequently.

Nice To Haves

• High school diploma or GED.

Responsibilities

• Decorate cakes, cookies, and other items according to the production schedule and customer requests.
• Perform baking and frying duties as assigned.
• Price, date, wrap, and/or bag bakery products.
• Fill, rotate, and merchandise bakery shelves, cases, and displays.
• Notify the Bakery Manager when products or supplies need to be ordered.
• Handle spoiled or damaged products according to established guidelines.
• Assist with receiving, unloading, and stocking merchandise.
• Maintain familiarity with department products, including differences in price, taste, preparation, and use.
• Use suggestive selling techniques with customers.
• Maintain a clean, attractive, and well-stocked department.
• Follow PPE and safety guidelines, food safety and cleaning expectations, and guest experience guidelines.
• Perform tasks in other departments when assigned.
• Complete additional responsibilities as assigned.

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: High school or GED