The Cake Decorator prepares and produces quality food and products to meet or exceed customer and company expectations. The role decorates specialty cakes, cupcakes, and cookies; maintains cake and cookie cases and table cakes; takes telephone orders for food and specialty cakes; and ensures special cake orders are ready for customer delivery on time. The position also supports product rotation, dating, inventory, and ordering, and keeps the display case and work area neat and clean. Food Service Associates may be cross-trained in multiple areas with varying responsibilities. The role is expected to provide prompt, courteous, and efficient customer service while fostering a friendly, positive, and fun working environment through flexibility and teamwork. Associates must attend on-site work during scheduled shifts and follow company time and attendance policies.
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Job Type
Full-time
Education Level
No Education Listed