Cake Decorator FT

Lowes Foods•Red Bank, SC

17d

About The Position

The Cake Decorator prepares and decorates bakery products for sale while maintaining product quality, freshness, sanitation, and organized work and storage areas. The role includes interacting with guests, responding to their requests, supporting bakery clerk functions when requested, and helping achieve budgeted sales, shrink, and profits for the cake section. The position is for Lowes Foods Store 290 in Lexington, South Carolina, which is scheduled to open in Fall 2025.

Requirements

Friendly, outgoing personality.
Ability to work well with others.
Ability to lift 25 pounds consistently and 50 pounds occasionally.
Ability to read and understand information and directions.
Effective communication, guest service, and selling skills.
Must be at least 18 years old.
Ability to bend, kneel, and stand for extended periods.

Responsibilities

Greet and interact politely and in a friendly manner with all guests.
Prepare products for sale by icing, decorating, pricing, packaging, and labeling them.
Maintain product levels, quality, and freshness.
Perform bakery clerk functions when requested.
Maintain sanitation standards in the cooler, freezer, prep area, and sales area.
Clean the work area, couplers, and decorating bags properly.
Keep the freezer organized and rotate products by variety.
Communicate guest requests to management and temperature breakdowns to a supervisor.
Keep the supply area neat, clean, and tidy.
Rotate icings properly, read icing dates, and scrape down buckets.
Use the cake manual and cake production sheet.
Write on cakes, mix colors according to the color chart, and use the airbrush.
Help achieve budgeted sales, shrink, and profits for the bakery cake section.
Perform other duties assigned by management.
Perform Front Porch duties to maintain the guest-arrival standard.
Announce specials and sale information over the PA system.
Assist with receiving and storing products.