The Cake Decorator prepares and produces quality food and products to meet or exceed customer and company expectations. The role decorates specialty cakes, cupcakes, and cookies; maintains cake and cookie cases and table cakes; takes telephone orders for food and specialty cakes; and ensures special cake orders are ready for customers at or before the requested time. The position also supports product rotation, dating, inventory, and ordering, while keeping the display case, workstation, and surrounding area neat and clean. The role emphasizes courteous, efficient customer service and a friendly, positive working environment built on flexibility and teamwork. Food Service Associates should expect cross-training in multiple areas with varying responsibilities. Associates must attend on-site work during scheduled shifts and follow company time and attendance policies.
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Job Type
Full-time
Education Level
No Education Listed