The Cake Decorator prepares and produces quality food and products that meet or exceed customer and company expectations. The role decorates specialty cakes, including using a photo cake computer, as well as cupcakes and cookies. Responsibilities also include maintaining cookie, cake, and display cases; maintaining table cakes; taking telephone orders for food and specialty cakes; assisting with product rotation and dating; and maintaining inventory and ordering products. The decorator ensures special cake orders are ready for customers at or before the promised time and keeps the display case, workstation, and surrounding area neat and clean. The position emphasizes courteous, efficient customer service and creating a friendly, fun working environment through a positive attitude, flexibility, and teamwork. Food Service Associates should expect cross-training in multiple areas with varying responsibilities. Associates must attend on-site work during scheduled shifts and comply with company time and attendance policies.
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Job Type
Full-time
Education Level
No Education Listed