The Cake Decorator prepares and produces quality food and products that meet or exceed customer and company expectations. The role decorates specialty cakes, cupcakes, and cookies; maintains cake and cookie cases and table cakes; takes telephone orders for food and specialty cakes; and ensures special cake orders are ready for customer delivery at or before the requested time. The position also supports product rotation, dating, inventory, and ordering, while keeping the display case, workstation, and surrounding area neat and clean. Food Service Associates may be cross-trained in multiple areas with varying responsibilities. The role requires courteous, customer-focused service, teamwork, and a positive and friendly working environment.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed