The Cake Decorator assists the Bakery Department by creating and decorating bakery products, including cakes, pastries, and cookies, and keeping bakery cases stocked with fresh, appealing products. The role provides exceptional guest service and ensures the quality and freshness of bakery products. It also helps create a fun, friendly atmosphere, engages guests with freshly prepared samples and suggestive selling, and creates appealing product displays. The Cake Decorator must understand and follow health, safety, and sanitation regulations. The position may perform backup duties when the Bakery Department Manager is absent.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED