Cake Decorator - U- #17

Chedraui USA • Los Angeles, CA

2d

About The Position

Under the direct supervision of a Bakery Manager, the Cake Decorator prepares and decorates high-volume cakes and desserts using standardized recipes and performs other related preparation and sanitation duties as required. The position requires working a variety of hours, including nights and weekends, and performing heavy lifting. The work environment is typical of a fast-paced grocery store. Essential functions include lifting, standing, walking, and kneeling, as well as visual and auditory requirements. A Food Handler Card or equivalent certification is required for positions involving food preparation, handling, and serving. The hourly pay range starts at minimum wage, depending on location.

Requirements

• Food Handler Card or equivalent certification is required for work related to food preparation, handling, and serving.
• Must be able to perform heavy lifting.
• Must be able to meet physical requirements including lifting, standing, walking, and kneeling, along with visual and auditory requirements.
• Must be able to work a variety of hours, including nights and weekends.

Responsibilities

• Prepare and decorate high-volume cakes and desserts using standardized recipes.
• Perform related preparation and sanitation duties as required.

What This Job Offers

• Job Type: Full-time
• Education Level: No Education Listed