Cake Decorator

Walmart•Macon, GA
•$19 - $27

About The Position

As a Cake Decorator, you drive member service in the bakery area and work collaboratively with other associates to help meet members’ expectations. You plan bakery production, maintain the quality and accuracy of decorative designs, and create decorative flowers and lettering on bakery items using decorating tools and a variety of products. You follow recipes and measurement instructions, food-safety and sanitation standards, cold-chain requirements, and inventory-management practices, while operating, maintaining, and sanitizing equipment. You use digital tools and handheld technology to support production, ordering, training, and product-quality decisions. You help manage bakery performance, quality and date control, waste, and seasonal volume; assist members with purchasing decisions and concerns; and support associates through training, development, and teamwork. The role also includes completing work assignments in line with company policies, ethical standards, and business priorities.

Requirements

  • At least 6 months of experience in a fresh production area.
  • Must be 18 years of age or older.
  • Must successfully complete required job trainings and assessments within the prescribed time period if selected.

Nice To Haves

  • Cake decorating experience.

Responsibilities

  • Collaborate with cross-functional teams and educate associates on tools, tasks, and resources.
  • Provide customer service, adapt to business needs, maintain in-stock levels, and help control shrinkage.
  • Plan bakery production and ensure consistency in product quality and accuracy of decorative designs.
  • Follow recipe and measurement instructions and use decorating bags, tips, and nozzles to create decorative flowers and lettering.
  • Follow food-safety, sanitation, cold-chain, and inventory-management standards.
  • Operate, maintain, and sanitize bakery equipment and demonstrate understanding of product and layout execution.
  • Use digital tools and handheld technology to support production, merchandise ordering, training, and product-quality decisions.
  • Drive bakery-area performance, maintain quality and date-control standards, and reduce waste.
  • Prepare for seasonal events that affect bakery volume, such as holidays, graduations, and family events.
  • Identify member needs, assist with purchasing decisions, and resolve member issues and concerns.
  • Model high-quality service and products and help train, develop, influence, and inspire associates.
  • Complete work assignments and priorities by applying policies and resources, collaborating with relevant partners, communicating progress, and recommending improvements.
  • Promote a respectful, supportive, and team-oriented workplace and help develop and mentor others.
  • Uphold company policies, ethics, integrity, and compliance standards.

Benefits

  • Competitive pay and performance-based bonus awards.
  • Medical, vision, and dental coverage.
  • 401(k), stock purchase, and company-paid life insurance.
  • Paid time off, parental leave, family care leave, bereavement leave, jury duty leave, and voting leave.
  • Short-term and long-term disability.
  • Company discounts.
  • Military Leave Pay.
  • Adoption and surrogacy expense reimbursement.
  • Live Better U company-paid education benefits, including tuition, books, and fees for eligible programs.
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