The Food Services Department anticipates multiple openings for 3-hour Cafeteria Workers during the 2026–2027 school year. Workers perform duties needed to serve breakfast and/or lunch, including handling food orders, operating a register, maintaining required food-service records, and ensuring proper food temperatures during holding and service. The role requires courteous customer service to students and staff, the ability to work well with others in a fast-paced environment, and flexibility to come in early or stay late occasionally for additional hours.
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Job Type
Part-time
Education Level
No Education Listed