As a Café Team Expert (CTE) at a Barnes & Noble bookstore, you are an integral leader for the café team, developing team knowledge and helping create a welcoming environment for customers. You use data to influence sales, trends, waste, inventory, and other business components, and collaborate with the Store Manager to develop and adapt café action plans that deliver expected results. You are expected to lead by example, support the store team, provide helpful customer service, develop your own skills, communicate clearly, and prioritize resources and barista support during shifts. The role includes mastering the operational competencies of a Barnes & Noble Barista and coaching others in those areas. Responsibilities include preparing drinks, maintaining food and beverage presentation standards, visual merchandising, operating the register efficiently, supporting bookselling when available, following loss prevention procedures, managing food and beverage orders, and completing monthly inventory and waste logs accurately and on time. As your experience grows, you will review sales, inventory, and waste reports; make informed recommendations to maximize sales and profitability; meet regularly with the Store Manager about café performance and opportunities; and maintain café safety, hygiene, and sanitation standards. The position involves prolonged standing, repetitive bending, lifting, and considerable walking. You may work in other stores when able and needed to support the wider Cluster. Compliance with all company policies and procedures is required. The bookstore is open from early mornings to late evenings every day, including weekends and most holidays, and the role may require filling scheduling gaps when able.
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Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed