Busser

Square One Concepts • Gilbert, AZ

9d

About The Position

As a Busser, you will help ensure guest satisfaction by maintaining cleanliness and efficiency in the restaurant. You will clear and reset tables, assist with dishwashing, clean and sanitize work areas, support servers and other team members, and provide friendly assistance to guests. The role also involves learning menu items and ingredients, stocking supplies, and following company policies and health and safety regulations. Other related duties may be assigned.

Requirements

• Must be at least sixteen years old.
• Must have a valid Food Handlers Certification.
• Strong interpersonal and customer service skills, with the ability to interact with guests in a friendly and professional manner.
• Attention to cleanliness, detail, and organization in a fast-paced environment.
• Ability to work effectively in a team and support colleagues.
• Excellent verbal communication skills.
• Willingness and ability to work flexible hours, including evenings, weekends, and holidays.
• Ability to learn cash register software used by the bar or restaurant, including Aloha, Hot Schedule, and Paylocity.
• Able to stand for extended periods; lift and carry trays; bend, stoop, and reach; and lift at least 15 pounds.

Nice To Haves

• Previous experience as a Busser or in a similar hospitality role is preferred but not required.

Responsibilities

• Clear and reset tables promptly to maintain a clean and welcoming dining area.
• Assist with dishwashing, including sorting and stacking dishes, glassware, and utensils.
• Keep work areas, floors, counters, and equipment clean and organized, and sanitize surfaces.
• Support servers by refilling beverages, delivering food orders, and helping as needed.
• Work cooperatively with team members and communicate with colleagues and supervisors to meet guest needs.
• Interact with guests in a friendly and attentive manner, respond to inquiries, and assist with special requests.
• Learn menu items and ingredients to provide accurate information and appropriate recommendations.
• Stock supplies such as napkins, condiments, and utensils.
• Assist servers, hosts, and other team members as needed to support a seamless dining experience.
• Follow company policies, procedures, and health and safety regulations.
• Perform other related duties as assigned.

Benefits

• Accrual up to 40 hours of PTO.
• 50% dining discount at Cold Beers & Cheeseburgers and 25% dining discount at Bourbon & Bones.
• Corporate shoe program through Shoes for Crews and Skechers.
• Competitive pay.
• Flexible scheduling.
• 401(k).
• Full-time employees are eligible for medical and prescription coverage, dental and vision coverage, a Health Savings Account (HSA), a wellness program, and a discounted pet care plan.

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed