The Busser supports servers and helps maintain an efficient dining-room experience at Fogo de Chão. The role includes keeping tables supplied with ice water, cheese rolls, side dishes, and other directed items; clearing and resetting tables; transporting trays to the dishwashing area; completing beginning- or closing-shift duties; and maintaining service stations. Bussers manage competing demands while putting guests first.
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Job Type
Full-time
Education Level
No Education Listed